Smoky Peach Whiskey Grill Sauce - Stonewall Kitchen - 330ml
Smoky Peach Whiskey Grill Sauce - Stonewall Kitchen - 330ml
In stock
Ingredients
Ingredients
Brown sugar (sugar, molasses), honey, peaches (10%) (peaches, acidifier: ascorbic acid, acidifier: citric acid), onion, whiskey (6%), tomato paste, apple cider vinegar, water, garlic, Dijon mustard (mustard seeds, chili peppers, salt, spirit vinegar, water, color: caramel, turmeric), lemon juice, rapeseed oil, unsalted butter (pasteurized cream, natural flavors), red jalapeno pepper, salt, dried onions, spices, ground chili, natural hickory smoke flavor (sunflower oil, smoke flavor), thickener: xanthan gum, onion powder, black pepper
Ideal for
Ideal for
Burgers, vegetable sticks, chicken skewers, steaks, marinade, gift idea
Delivery and shipping
Delivery and shipping
We deliver within Switzerland, the Principality of Liechtenstein and the EU.
All orders are usually prepared for shipping on the same day and delivered by Swiss Post within 1 to 3 days.
Shipping within Switzerland and the Principality of Liechtenstein
The shipping costs within Switzerland and the Principality of Liechtenstein are a flat rate of CHF 8.90 for orders up to CHF 48.99.
For orders over CHF 49,- we offer free shipping.
Shipping to Europe
The shipping costs to Europe are a flat rate of CHF 35 for orders up to CHF 149.99
For orders over CHF 150,- we offer free shipping.
Smoky Peach Whiskey Sauce: Your barbecue revolution!
Sweet, smoky, spicy – a taste experience from the southern states
Forget boring barbecue sauces! Stonewall Kitchen's Smoky Peach Whiskey Sauce brings the flavor of the South straight to your plate. Sweet peaches, a dash of whiskey, and smoky hickory aroma make this sauce the highlight of any barbecue.
"Imagine grilling juicy pork medallions or tender chicken. And then this sauce—a taste experience that will make your taste buds dance!"
Versatility:
o Grilling: "Perfect for chicken, pork, beef and vegetables."
o Marinade: "Gives your grilled food an irresistible sweetness and smokiness."
o Dip: "Goes great with fries, chicken wings or vegetable sticks."
o Burger Topping: "Turns every burger into a gourmet experience."
More recipe ideas:
• Glazed spare ribs with smoky peach whiskey sauce.
• Pulled pork burger with peach whiskey topping.
• Grilled chicken skewers with smoky peach dip.
Production:
Craftsmanship : "Stonewall Kitchen stands for quality. Only the finest ingredients are used to create this unique sauce."
Southern Style: "True Southern whiskey meets sun-ripened peaches and fine spices. A piece of American barbecue tradition for your kitchen."
The Stonewall Kitchen success story: Jim Stott and Jonathan King filled their jam jars and sauce bottles every night before the weekend market in a small kitchen in Maine. They named their small business Stonewall Kitchen after the stone walls they could see from their kitchen window. After more than 25 years of consistent quality, the delicatessen has made a name for itself both in the US and internationally.
Order now and experience the Southern taste!
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