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πŸ‡ Korem 2022 – The heartbeat of Sardinia

In the glass, a deep ruby ​​red, reminiscent of the sunset over the Sardinian maquis.

On the nose, ripe blackberries, amarena cherries and plums, interspersed with delicate herbal notes – rosemary, bay leaf, lavender.

On the palate, velvety, full-bodied, and wonderfully balanced: the power of the South meets fine tannins and lasting warmth.

A wine that is not loud, but touches with its quiet greatness.

πŸ’‘ The Korem 2022 from Argiolas is Sardinia's answer to elegance - a powerful, velvety red wine with a Mediterranean soul and unmistakable authenticity.

🌿 Terroir & Origin

The grapes grow on calcareous clay soil in the vineyards of Tenuta Sa Tanca , between 250 and 300 meters above sea level.

A place where sun, wind and earth work in perfect harmony.

Some of the vines are still trained in the traditional Alberello system – an old Sardinian bush system that protects the berries from the hot sun and produces concentrated grapes.

πŸ‘¨πŸŒΎ About Argiolas – The Soul of Sardinia

The Argiolas winery was founded at the beginning of the 20th century by Antonio Argiolas and is today one of the most important ambassadors of Sardinian viticulture.

Today, the third generation is carrying on the legacy:

Run by his grandchildren Valentina, Francesca and Antonio, the family business preserves the island's traditional grape varieties - above all Vermentino, Carignano, Cannonau and Bovale Sardo .

Under her leadership , sustainability, biodiversity, and research are being further developed, the product range is continuously expandedβ€”and the winery has evolved into a place of experience and tasting, where visitors can discover Argiolas wines with all their senses.

In this way, harvest after harvest, from parent to child , knowledge is passed on – with respect for the past and an open view of the future.

πŸ₯‚ Enjoyment information

Origin: Sardinia (Italy)

Grape varieties: Bovale Sardo, Carignano, Cannonau

Alcohol content: 14.5% Β· Drinking temperature: 16–18 Β°C Β· Shelf life: until 2034

Vinification: Maceration 10–12 days, malolactic fermentation in cement, aging 12 months in barriques .

✨ A wine with history and future

The Bovale Sardo was an underrated grape variety for centuries – until Argiolas brought it back to life.

The Korem is their monument: a wine that shows how much depth and character Sardinia can unfold.

πŸ‘‰ Buy the Korem 2022 now and experience the soul of Sardinia in a glass.

Allergens: Contains sulfites

Minimum order quantity: 6 bottles

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