Korem IGT 2022 - Argiolas - Bovale Isola dei Nuraghi - Sardinia - 75cl

🍇 Korem 2022 – The Heartbeat of Sardinia

The glass displays a deep ruby ​​red color, reminiscent of the sunset over the Sardinian maquis.

On the nose, ripe blackberries, Amarena cherries and plums, interwoven with fine herbal notes – rosemary, bay leaf, lavender.

On the palate, velvety, full-bodied and wonderfully balanced: the power of the south meets fine tannins and lasting warmth.

A wine that is not loud, but touches with its quiet grandeur.

💡 Argiolas' Korem 2022 is Sardinia's answer to elegance – a powerful, velvety red wine with a Mediterranean soul and unmistakable authenticity.

🌿 Terroir & Origin

The grapes grow on calcareous clay soil in the vineyards of Tenuta Sa Tanca , between 250 and 300 meters above sea level.

A place where sun, wind and earth work in perfect harmony.

Some of the vines are still trained in the traditional Alberello system – an old Sardinian bush form that protects the berries from the hot sun and produces concentrated grapes.

👨🌾 About Argiolas – The Soul of Sardinia

The Argiolas winery was founded by Antonio Argiolas at the beginning of the 20th century and is now one of the most important ambassadors of Sardinian winemaking.

Today, the third generation is already continuing the legacy:

Run by his grandchildren Valentina, Francesca and Antonio, the family business preserves the island's traditional grape varieties – above all Vermentino, Carignano, Cannonau and Bovale Sardo .

Under her leadership , sustainability, biodiversity and research are further developed, the product range is continuously expanded – and the winery has evolved into a place of experience and tasting, where visitors can discover Argiolas wines with all their senses.

Thus, harvest after harvest, knowledge is passed on from parents to children – with respect for the past and an open view to the future.

🥂 Enjoyment information

Origin: Sardinia (Italy)

Grape varieties: Bovale Sardo, Carignano, Cannonau

Alcohol content: 14.5% · Serving temperature: 16–18 °C · Shelf life: until 2034

Vinification: Maceration 10–12 days, malolactic fermentation in cement, aging 12 months in barrique .

✨ A wine with history and a future

Bovale Sardo was an underestimated grape variety for centuries – until Argiolas brought it back to life.

Korem is their monument: a wine that shows how much depth and character Sardinia can develop.

👉 Buy the Korem 2022 now and experience the soul of Sardinia in a glass.

Allergens: Contains sulfites