Caiarossa Chianti Tuscany IGT 2019

Caiarossa 2019 – Tuscan elegance meets Bordeaux power

Biodynamic red wine with aromas of dark berries, spices and vanilla – a masterpiece of Super Tuscany

Discover the captivating 2019 Caiarossa – a red wine that combines the soul of Tuscany with the structure of great Bordeaux wines. This elegant wine from biodynamically farmed vineyards combines the finesse of the Sangiovese grape with the power of Cabernet Franc, Cabernet Sauvignon, and Merlot. The result is a wine of unique depth, complexity, and sensual elegance.

A wine for unforgettable moments:

• Elegant power: Intense ruby ​​red with violet reflections announces a powerful yet elegant wine.
• Tantalizing aromas: aromas of dark berries, ripe plums, warm spices and a subtle hint of vanilla unfold on the nose.
• Velvety tannins & long finish: On the palate it presents itself structured with velvety tannins and an impressively long finish, characterized by a beautiful balance between fruit and spice.
• Biodynamic cultivation: The careful cultivation of the vineyards according to biodynamic principles gives the wine a special purity and depth.
• Highly praised by experts: With an impressive 95 points from Robert Parker, this wine is a true expression of Tuscan excellence.
• Unique assemblage: The skillful marriage of Syrah, Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot, Sangiovese and Grenache creates a wine of remarkable complexity.

This is how this fascinating wine is created:

The grapes are harvested and selected by hand. Whole-bunch pressing and fermentation take place with natural yeasts in wooden barrels and vats. After ageing on fine lees, the wine matures first in wooden barrels and vats and then for two months in cement tanks before bottling.

Fits perfectly with:

• Grilled red meat
• Game dishes
• Mature cheese
• Hearty pasta dishes
Drinking temperature: Recommended at 16-18°C.

Caiarossa: Tuscan elegance meets Bordeaux spirit – biodynamics as a foundation

Caiarossa, founded in 1998 and certified biodynamically since 2005, quickly achieved cult status under Eric Albada Jelgersma (Château Giscours, among others). The winery mesmerizingly combines the sensual elegance of Tuscany with the structure of great Bordeaux wines.

From the very beginning, biodynamic cultivation of the approximately 40 hectares has been the foundation. This holistic approach promotes the natural vitality of the vines and soil fertility. The diverse soils of the Podere Nocolino, Le Lame, and Serra all'Olio vineyards contribute to the complexity of the wines.

Caiarossa's wines are an expression of passion, combining Tuscan elegance with Bordeaux structure in an unparalleled way, delighting wine lovers worldwide. They are more than just excellent wines—they speak to the soul and spirit.

Order your Caiarossa 2019 now and experience the fascinating combination of Tuscan soul and Bordeaux spirit!

Allergens: Contains sulfites

14.5% vol.