Organic Spicy Chili Crunch - Vegan by J.Kinski - 160g

🌶️ One spoonful – and suddenly things get exciting

There is that one ingredient you eventually just want to put on everything. The Organic Spicy Chili Crunch from J.Kinski belongs exactly in this category.

It combines mildly piquant chili spice with savory umami and a crunchy texture. The exciting thing about it: it doesn't just add a touch of heat to food, but also spice, roasted aromas, and crunch simultaneously.

🔥 More than just chili oil

Classic chili oil provides heat above all else. A chili crunch also plays with crispy components and varying textures – and that is precisely why it is so much fun as a finishing touch.

A dollop on steaming ramen, over fried rice, or crispy gyoza is enough to add an extra layer of flavor to a dish.

And it doesn't always have to be Japanese or Asian at all.

Try it on fried eggs, avocado toast, pizza, pasta, roasted vegetables, or corn on the cob. Even a simple buttered bread suddenly gains a lot of character with it.

🍜 The quick umami kick for your kitchen

Especially when there's little time to cook, the Spicy Chili Crunch shows its strength: leftover rice, a fried egg, avocado, and a spoonful of chili crunch – and you're done with a quick meal that tastes like anything but boring.

Or you can simply put the jar on the table and let everyone dose it themselves. A little for savory depth, a bit more for some real fire.

🌿 J.Kinski – Organic with character

J.Kinski stands for exceptional organic products that bring modern, Asian-inspired cuisine into the home in an uncomplicated way. From ramen broths and tare to spices and seasoning pastes, they create products that allow for intense taste experiences without hours of preparation. The Organic Spicy Chili Crunch is also currently part of the J.Kinski range at Great Taste.

🍽️ Creative recipe ideas

🍜 Spicy Crunch Ramen – add a generous dollop to a finished ramen bowl and top with spring onions

🍳 Chili Crunch Fried Eggs – fry eggs directly in some Chili Crunch and serve on rice or sourdough bread

🥟 Crispy Gyoza – serve Chili Crunch with a little rice vinegar and soy sauce as a spicy-crunchy dumpling dip

🥑 Spicy Avocado Toast – top avocado on toasted sourdough bread with lime and Chili Crunch

🍚 Crispy Rice Bowl – arrange rice with avocado, cucumber, edamame, and egg or tofu and drizzle Chili Crunch over the top

🍜 Chili Crunch Udon – toss udon with a little soy sauce and pasta water, and fold in Chili Crunch at the end

🥒 Smashed Cucumber Salad – marinate cucumbers with rice vinegar and top with Chili Crunch, sesame seeds, and spring onions

🍕 Chili Crunch Pizza – drizzle over pizza after baking instead of classic chili oil – especially good with burrata

🍝 Spicy Garlic Pasta – toss pasta with garlic and olive oil and finish with Chili Crunch

🥦 Roasted Veggies – refine roasted broccoli, cauliflower, or Brussels sprouts with Chili Crunch

🌽 Spicy Corn – brush grilled corn with butter and top with Chili Crunch

🥪 Chili Crunch Sandwich – brilliant with fried chicken, crispy tofu, or grilled eggplant

💡 Silvie’s tip

“My absolute go-to lightning-fast dish: Fry an egg in the pan until nice and crispy, place it on warm rice, and add a generous spoonful of Spicy Chili Crunch. Add a little spring onion – done!”

👉 Discover the Spicy Chili Crunch & bring more fire, umami, and crunch to your favorite dishes!

Allergen: Peanut, sesame

May contain traces of soy, mustard, fish, and celery.

Storage: Store in a dry place away from light at room temperature. Keep refrigerated after opening and consume promptly.

CH-BIO-006