Organic Phở Bò 525ml from J.Kinski

The taste of Phở Bò can be described as a perfect balance of salty, spicy, citrusy and sweet. The art lies in cooking and seasoning the base, which is done as gently as possible in order to preserve the important nutrients and ingredients.

Phở Bo is a specific variant of Phở that is cooked exclusively with beef bones and also only contains beef in the Phở creation as a soup ingredient.
This adds additional depth of flavor and texture while still being accompanied by the characteristic flavors of the phở.

Use our bone broth as a healthy and quick base for your own delicious creation of this wonderful dish.

Ingredients: Drinking water, beef neck bones and beef marrow bones from Hohenlohe pasture-fed beef, ginger, onion, garlic, FISH SAUCE (ANCHOVIES, sea salt, sugar), rock salt, lime juice, beet sugar, cinnamon, star anise, black pepper

Organic and without artificial additives or preservatives

From species-appropriately kept cattle

According to traditional Vietnamese recipe

Allergens: Fish, may contain traces of soy, wheat, celery and sesame .

Store in a dry place, protected from light, at room temperature. After opening, store in the refrigerator and use within 3 days.