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🍄 Organic Dashi Umami – Vegan vegetable broth for ramen

A touch of Japan in a glass: J.Kinski's organic Dashi Umami is a fine, vegan broth with incomparable depth.

Shiitake mushrooms, wakame seaweed, ginger, and spring onions simmer for ten hours at 80°C – entirely without artificial additives or animal products. The result is a clear, golden-brown broth full of umami , perfectly balanced between earthiness, sea freshness, and gentle sweetness.

This broth is not only a moment of enjoyment, but also a quick, nutrient-rich basis for creative cooking: whether as a basis for ramen , as a light soup on its own or as a flavor booster for vegetable dishes, bowls and sauces .

Our tip:

Enjoy it simply, heated, or season it to your liking – with chili, miso, soy sauce, or fresh vegetables for your very own umami experience.

🌿 Purely plant-based. Full of depth.

The organic Dashi Umami stands for naturalness and craftsmanship.

Only organic, sustainably grown ingredients are used – including wakame seaweed from controlled aquaculture and aromatic mushrooms, which give the broth its characteristic depth.

Cooked with patience and experience to preserve flavor, minerals and nutrients.

Full of flavor – without any artificial additives or preservatives.

🍶 About J.Kinski – with attitude & craftsmanship

J.Kinski is not an ordinary delicatessen label, but a passion project with a strong attitude.

Behind the name are Yvi & Jörg – two culinary idealists who, out of a passion for honest cuisine and sustainable craftsmanship, have created an award-winning organic manufacturer.

All products are made in our own factory, where organic is not just a label, but a standard.

Packaging and shipping are handled by the Lebenshilfe Gera workshops – and in 2022, J.Kinski was recognized by the EU Commission as the best medium-sized organic company .

✨ One spoonful of umami, a thousand possibilities

The organic Dashi Umami is an invitation to conscious enjoyment – ​​light, plant-based and full of depth.

👉 Discover now and rediscover the magic of Japanese broth culture.

Allergens: May contain traces of fish, soy, sesame, gluten, peanut.

Tip for easier opening of the bottle: first give the bottom of the bottle 1-2 strong blows :)

Storage: Store in a dry place away from light at room temperature. Once opened, refrigerate and consume within 3 days.

CH-BIO-006

Customer testimonials & reviews

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